



During March, Les Dames d’Escoffier International chapters around the world will host a series of fun and fascinating Zoom events open to anyone interested in food, beverage and hospitality. Click here to see what’s on the menu for “Table Talks with Les Dames.” From food and drink demos and tastings to panel discussions and interviews, there’s something for every appetite. Join us!
The Quarterly magazine connects the Dames across 45 chapters in a personal, photographic and informative way. The Winter issue focuses on the latest LDEI conference, while the remaining three issues showcase Dames based on a particular theme, such as "Tasty Travels" and "Dames who Farm."
Les Dames d'Escoffier International proudly sponsors two prestigious award programs, which honor excellence, leadership, extraordinary achievement and outstanding professionalism in the fields of food, fine beverage and hospitality.