The 2016 Legacy Experiences- in Detail

Here are the detailed descriptions of the six Legacy Awards offered by distinguished members of Les Dames d'Escoffier International in 2016 - and presented to six outstanding professional women in the food, fine beverage and hospitality industries.

THE 2016 AWARDS AND HOSTS:

A: SEATTLE, WINE AWARD

Dame Kari Leitch and Chateau Ste. Michelle Winery (www.ste-michelle.com)
Learn about all facets of the winery and wine tourism industries from vineyard to bottle to vineyard concerts at Washington state's oldest winery. Read More..

B: VANCOUVER BC, FARM TO TABLE AWARD

Dame Lee Murphy and Vista D'oro Farms & Preservatory (www.vistadoro.com)
ravel to beautiful Vancouver to help out with harvest and production at one of Canada's best-known makers of fine preserves and wine. Read More..

C: WASHINGTON DC, CULINARY AWARD

Dame Nora Pouillon and Restaurant Nora (www.noras.com)
Spend a week at America's first certified organic restaurant with its award-winning owner in historic Washington D.C. Read More..

D: NEW YORK CITY, JOURNALISM AWARD

Dame Regina Ragone and Family Circle Magazine (www.familycircle.com)
Enhance your food journalism expertise at the hands of Family Circle's food director and her team in exciting New York City. Read More..

E: LONDON, CULINARY AWARD

Dame Chantal Coady and Rococo Chocolates (www.rococochocolates.com)
Indulge your passion for the fine chocolate world with a life-changing trip to London, England. Read More..

F: CHICAGO, CULINARY AWARD

Les Dames Hosts: Debra Sharpe, Goddess and Grocer, Ellen King, Bread , and Julie Chernoff, Make it Better Media
Visit vibrant Chicago to get an insider's back stage pass to the deli, catering, baking and brewing businesses! Read More..

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